Recipe - Espresso
A cup of Espresso served to you in a cafe (like our Fahrenheit Cafe) if served black, will have an amzing crema, yet at home, it might not look the same. So how does a cafe get such good crema? Yes, the beans are important, so is the grind of the coffee, the heat of the water and of course the bar pressure of the espresso machine. In other words, everything needs to work together.
Our recipe is designed to help you to get the best out of coffee. We of course recommend BeanUp Espresso Coffee. Just choose from our range of coffees and select either "Whole Beans" if you have a grinder. If you don not have a grinder, or want to see how our Grind is different, just select "Espresso Grind"; we grind it for you and ship to your door, across Australia - what could be more simple!